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Extra Fig Jam

Emilia Romagna

The sweetness of figs and the distinctive aspects of this September fruit are gathered in this jam. We advise you to try it with chunks of fresh pecorino (sheep’s milk) cheese to give it a more invigorating and different flavour.

Pro-mar prepares this jam with masterly artisan methods so that the organoleptic features of the fruit are in tact when it reaches your table. We are sure you will find it absolutely to your liking.

  • Ingredients: Fig fruit and pulp, sugar, pectin.
  • Fruit content: 45 g.per 100 g.
  • Total sugars: 63g. per 100g.

  • Glass container: 350 grams net weight


  • price €: 2,62
    Q.ty 


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